Baek Jong-won's Alley Restaurant
A SBS Original
Baek Jong-won's Alley Restaurant sends Paik Jong-won, a chef-turned-entrepreneur known for his business instincts, into small, struggling eateries to figure out what's going wrong and how to fix it. He meets owners, watches service, samples food and peers into back-of-house routines, then gives... Read more
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About Baek Jong-won's Alley Restaurant
Baek Jong-won's Alley Restaurant sends Paik Jong-won, a chef-turned-entrepreneur known for his business instincts, into small, struggling eateries to figure out what's going wrong and how to fix it. He meets owners, watches service, samples food and peers into back-of-house routines, then gives direct, practical advice on menu, pricing, staffing and layout. Kim Sung-joo appears as host and foil, helping translate Paik's blunt feedback for viewers and proprietors. Each episode concentrates on modest, achievable changes rather than extravagant makeovers, showing how improved technique, clearer roles and smarter operations can change a restaurant's daily reality without rewriting its identity.
Premiered in 2018, the series was created by Paik Jong-won and directed by Jung Woo-jin (정우진) and Seo Ha-yeon. It extends Paik's media work as a restaurateur and consultant, blending reality TV with hands-on business coaching in a Korean variety format.
The show hasn't been a major presence at international award ceremonies, and there are no widely reported big industry wins. Its recognition has come more from steady viewer engagement and word of mouth within South Korea's television ecosystem, reinforcing Paik's public image as a pragmatic advisor rather than an awards figure.
On a cultural level the program helped bring everyday restaurant operations into popular conversation, making topics like menu engineering, food cost and service flow more accessible to viewers. It encouraged interest in the realities behind dining out, and its format influenced other programs that mix culinary content with business tips, giving small restaurateurs a visible platform.
Critical and audience responses tend to appreciate the series for its straightforward, instructional tone, reflected in a modest user score near 7.0 out of 10. Recurring themes include entrepreneurship, customer experience, consistency in cooking, and the often-overlooked logistics that determine whether a place survives, with an emphasis on clear, repeatable fixes rather than dramatic transformations.
Details
- Release Date
- January 05, 2018
- Episode Length
- 1h 20m
- User Ratings
- 4 votes
- Type
- TV Series
- Seasons
- 1
- Episodes
- 200
- Network
- SBS
- Status
- Ended
- Genres
- Reality
- Country
- South Korea
- Studio
- Seoul Broadcasting System
Cast
Paik Jong-won
Self
Kim Sung-joo
Self
Director: 정우진, Seo Ha-yeon
Created by: Paik Jong-won
Seasons (1 season, 200 episodes)
Season 1
200 episodes - 2018